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Peanut Butter Pretzel Bites

Peanut Butter Pretzel Bites

The perfect blend of sweet and salty, Peanut Butter Pretzel Bites are a delightful snack that you won't be able to resist. With their crunchy exterior and creamy filling, these easy-to-make treats are ideal for any occasion. Make them tonight and satisfy your cravings!
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Prep Time 25 minutes
Cook Time 2 minutes
Total Time 27 minutes
Servings: 12 servings
Course: Desserts
Cuisine: American
Calories: 180
Ingredients Equipment Method Notes

Ingredients
  

  • 1 pound mini pretzel twists
  • 1/2 cup butter melted (1 stick)
  • 1 cup graham cracker crumbs 1 sleeve ground to a fine crumb in the blender
  • 1 cup confectioners’ sugar
  • 1 cup peanut butter
  • 2 tablespoons peanut butter
  • 1 cup chocolate chips

Equipment

  • Chef's Knife
  • Blender
  • Wooden Spoon
  • Mixing Bowl

Method
 

  1. Place half of the mini pretzel twists on a parchment-lined baking sheet.
  2. In a large mixing bowl, combine the melted butter, graham cracker crumbs, confectioners’ sugar, and peanut butter until well blended.
  3. Using a teaspoon, scoop about half a teaspoon of the peanut butter mixture onto each pretzel twist.
  4. Top them off with another pretzel twist to create a little sandwich.
  5. Place the filled pretzel sandwiches back onto the parchment paper.
  6. Put the baking sheet into the freezer for about ten minutes.
  7. While they’re chilling, melt the chocolate chips in a microwave-safe bowl.
  8. Once the filled pretzel bites are set, dip half of each sandwich into the melted chocolate.
  9. Return the chocolate-dipped pretzel bites to the parchment-lined sheet.
  10. Finally, store the Peanut Butter Pretzel Bites in an airtight container.

Notes

To take your Peanut Butter Pretzel Bites to the next level, consider these helpful tips: Storage: Keep any leftover bites in an airtight container to retain their freshness. They can last up to one week. Freezing: If you want to make these ahead of time, feel free to freeze the uncoated bites.